Press Release Archive
2009
Chef Renée Lavallée Wins Cutting Edge Culinary Competition (April 28, 2009)
Taste of Nova Scotia Brand Redesign Wins Silver for Spectacle Group (May 13, 2009)
Celebrate “Beer on the Pier” at the Third Annual Halifax Seaport Beerfest (May 21, 2009)
Celebrate Local Wines during the Nova Scotia Fall Wine Festival (September 16, 2009)
Michael Howell Takes Home Member of the Year Award (November 9, 2009)
2010
World Culinary Tourism Leaders to Experience a Taste of Nova Scotia (April 13, 2010)
Slow Food Events Speeding into Atlantic Canada (April 20, 2010)
Adventures in Taste Program Promotes Culinary Tourism in Nova Scotia (Apr 30, 2010)
White Point’s Chef Alan Crosby Wins Cutting Edge Culinary Competition (May 18, 2010)
If you’re writing an article about Nova Scotia’s rich culinary history, you’ve come to the right place to start your learning journey. Browse our Web site to discover more about the quality foods and restaurants found in this province, or for all additional information on the Taste of Nova Scotia program, its members and services, please send your inquiries to:
Christine White, Director of Communications & Events
Taste of Nova Scotia
36 Brookshire Court, Suite 14
Bedford, Nova Scotia B4A 4E9
Tel: 902-492-9291 x115
Toll Free: 1-800-563-6368
Email: christine@tasteofnovascotia.com
Web: www.tasteofnovascotia.com
