What’s Cooking May 22 to 29?
This Week: Elegant new spring menus, the beautiful Annapolis Valley in full blossom, and learn how local spirits come to life.
Topic: Fleur de Sel
What’s Cooking for New Year’s Eve?
Need New Year’s Eve ideas? Then look no further!
Happy Mother’s Day!
It’s easy to show your mother (through food and drink of course!) just how thankful you are for her unconditional love and support.
New Year’s Celebrations in Nova Scotia
Not sure what to do on New Year’s Eve? Not to worry – Taste of Nova Scotia members have you covered with more than 20 special celebrations to ring in 2017! From an intimate spot
Chef Martin Ruiz Salvador Wins Gold Medal Plates 10th Anniversary Celebration
For Immediate Release October 29, 2015 Press Release Chef Martin Ruiz Salvador Wins Gold Medal Plates 10th Anniversary Celebration Eight Nova Scotia Chefs Awarded Gold Medal Plates Emblem of Distinction Culinary Award Winners Gold: Chef
What’s Cooking In Nova Scotia October 20 to October 27?
From homemade croissants and hot pumpkin beverages to Nova Scotia lobster tails and white wine, here’s what’s cooking this week: October 20 Tonight is the opening night for NSCC Fresh Twenty One‘s fall dinner Menu. Stop by
What’s Cooking in Nova Scotia October 13 to October 20?
Take a break from leftover turkey – from craft beer and spirits to wine and cocktails, there are tons of opportunities to taste some of Nova Scotia’s finest foods and beverages this week: October 16 –
What’s Cooking in Nova Scotia September 22 to 29?
Bring family and friends together to try something new! From corn boils and lobster to wine and oysters, there is lots going on to help embrace the new fall season. See what’s cooking in Nova Scotia this week: September
What’s Cooking in Nova Scotia July 28 to August 11?
Grab a drink or dinner before taking in a show at the Buskers, support local restaurants’ Food Day Canada celebrations or have a “Beer on the Pier” during the annual Seaport BeerFest. Here’s a taste of what’s cooking in
Competing Chefs Announced for Gold Medal Plates Halifax
Gold Medal Plates is the ultimate celebration of Canadian excellence in cuisine, wine, the arts and athletic achievement. On October 29, 2015, eight Nova Scotia chefs will compete in the Gold Medal Plates Halifax competition.